[GF] = ITEMS CAN BE PREPARED GLUTEN FREE UPON REQUEST, ADDITIONAL CHARGES MAY APPLY
3 jumbo shrimp | classic cocktail sauce | lemon • each additional shrimp $4.50 •
golden fried | cherry pepper relish | wasabi mayo | jalapeño tartar marinara
garlic butter | sourdough
tossed in choice of buffalo honey hot sauce, Asian BBQ, or garlic parm celery & carrot sticks
cheddar | southwest chicken | peppers | salsa
imported feta | cream cheese | oregano | lemon | toasted pita chips | olive tapenade | tomatoes
tortilla chips | melted cheese | tomatoes | red onions | peppers | side sour cream | side salsa | ADD CHICKEN OR BEEF $16.99
horseradish sour cream dipping sauce
Atlantic salmon | classic garnishes | garden greens | toasted pita chips | lemon caper sauce
traditional, coconut curry, or fra diavlo
caramelized onions deglazed | sherry red wine natural beef broth | Swiss cheese
Chef’s choice, always fresh
rich & creamy | sea clams | potatoes hint of bacon
mixed greens | cheddar cheese | hard boiled egg | tomatoes | red onions | applewood smoked bacon | avocado | choice of salad dressing
mixed greens | tomatoes | cucumbers | carrots | garlic croutons | your choice of dressing
crisp romaine lettuce | house made Caesar | parmesan cheese | garlic crouton • Add Anchovies $3.25 •
mixed greens | imported feta | oregano | Kalamata olives | cucumbers | tomatoes | red onions | pepperoncini | Greek lemon-herb vinaigrette
iceberg lettuce | red onions | tomatoes | hardboiled egg | applewood bacon | blue cheese dressing | balsamic drizzle
Customize your own large salad starting at $8.25
ROMAINE • KALE • ICEBERG • MESCLUN • ARUGULA • SPINACH
TOMATO • CUCUMBER • CARROT • BLACK OLIVE • PEPPERONCINI • GREEN PEPPER • RED ONION • KALAMATA OLIVES • BLACK BEAN • ROASTED CORN • GARLIC CROUTONS
RED WINE ITALIAN VINAIGRETTE • BALSAMIC VINAIGRETTE • GREEK LEMON HERB VINAIGRETTE THOUSAND ISLAND • RANCH • CREAMY ITALIAN • BLUE CHEESE • CREAMY AVOCADO POBLANO CREAMY DILL • HOUSE MADE CAESAR • CREAMY PARMESAN PEPPERCORN
CRAISINS • RED GRAPES • TOASTED ALMONDS • QUINOA CANDIED WALNUTS • SUNFLOWER KERNELS • PECANS • FLAX SEED
GRILLED | SOUTHWEST | BLACKENED
GRILLED | SMOKED | BLACKENED | BROILED
blackened | grilled
RARE | MED-RARE | MED | MED-WELL | WELL
BUFFALO | GARLIC PARM | ASIAN BBQ
Served with french fries, handmade onion rings, house fried chips, potato salad, or coleslaw
substitute sweet potato fries + $2.00
Gluten-free bread, wrap, or roll available upon request, please add $1.99
fresh fried haddock | lettuce | tartar sauce | toasted roll | ADD CHEESE + $2.25
thinly sliced seasoned Angus sirloin steak | melted cheddar cheese | crusty French roll •ADD ONIONS, MUSHROOMS, OR PEPPERS +1.50 •
toasted turkey breast | crisp bacon | tomatoes | lettuce | fresh avocado | mayo | your choice of bread | ADD CHEESE + $2.25
all white albacore tuna mixed with celery and mayo | lettuce | tomatoes | your choice of bread
sliced black angus corned beef brisket | sauerkraut | melted Swiss cheese | thousand island dressing | marbled rye bread
crispy fried buffalo chicken breast | lettuce | tomato | red onions | coleslaw | bulkie roll
arugula | tomatoes | carrots | Kalamata olives | imported feta | tzatziki | herbed wrap
lightly seasoned | lettuce | tomatoes | red onions | pickle | bulkie roll
seasoned ground salmon | arugula | sliced tomatoes | red onions | avocado | lemon caper remoulade | bulkie roll
vegetable black bean burger | lettuce | tomatoes | red onions | chipotle aioli | bulkie roll
american, provolone, swiss, mozzarella, or blue
ENTREE SIDES INCLUDE: RICE PILAF, GARLIC MASHED POTATOES, FRENCH FRIES, POTATO SALAD, COLESLAW, VEGETABLE OF THE DAY, SPINACH +1.50, BROCCOLI +1.50, ONIONS RINGS +2.00, SWEET POTATO FRIES +2.00, BAKED POTATO (AFTER 4:00 PM ONLY)
All of our seafood comes from local fishermen and sustainable fisheries.
1.5 or 2 pound boiled or seafood stuffed lobster
Prepared baked with breadcrumbs, broiled, blackened, or fried
Prepared baked with breadcrumbs, broiled, blackened, or fried
Prepared baked with breadcrumbs, broiled, blackened, or fried
Fried shrimp, scallops, haddock, and whole belly clams
shrimp | scallops | haddock | salmon prepared broiled, blackened, or baked with breadcrumbs
Prepared broiled, baked with breadcrumbs, or fried
Fresh, hand tossed dough
all pizzas available on gluten free dough, please add 1.99
tomatoes | artichoke hearts | bacon | basil
tomato sauce | pesto | artichokes | peppers red onions | fresh tomatoes | olive tapenade
sausage | pepperoni | hamburg | red onions | peppers | mushrooms
A Galley Hatch Trademark! shrimp | scallops
BBQ chicken breast | red onions | crispy bacon | a touch of red sauce | cheddar cheese
sausage | pepperoni | hamburg
trawberry caramelized red onions | balsamic drizzle | served with two sides
tender marinated chicken | colored peppers | grape tomatoes | rice pilaf | imported feta | lemon herb olive oil
shrimp | scallops | haddock | rich sherry lobster sauce | in a popover | served with one side
fresh vegetables, button mushrooms, and crispy noodles CHOOSE ONE: ginger lime soy sauce or traditional pineapple szechuan CHOOSE ONE: lo mein noodles, white rice, or gluten free quinoa choose one: Lo mein noodles, white rice, or gluten free quinoa | ADD PEANUTS +1.60 • ADD CHICKEN OR BEEF +8.99 • ADD SHRIMP +11.65 • HADDOCK +12.25 • SWORDFISH TIPS +10.99
shrimp | scallops | salmon | mussels | swordfish tips | vegetables | coconut curry broth | served with white rice
Steak entrees are served with your choice of béarnaise or au poivre sauce
filled with asiago, ricotta, & mozzarella cheeses | house-made marinara | Romano cheese | garlic toast
boneless chicken breast | broccoli | Romano cheese | linguine | lemon & chardonnay sauce
smoked gouda, romano, & fontina cheese sauce | cavatappi | seasoned crumbs | side vegetable of the day
TACO MEAT +8.95 | BACON +4.95 | BROCCOLI +4.95 | TOMATOES +3.75 | SHRIMP +11.65 | SCALLOPS +14.75 | LOBSTER MKT | BUFFALO CHICKEN +8.99 | GRILLED CHICKEN +8.99
sautéed broccoli | peppers | carrots | Bok choy | tomatoes | herbs, lemon, garlic, butter, & chicken stock | Romano cheese
*Not all items are included as an entree side, additional charges apply.
Served with one side: french fries, fresh fruit, carrot sticks, or cucumbers
substitute sweet potato fries + $1.00
WE TRY OUR BEST TO ACCOMMODATE OUR GUESTS’ DIETARY RESTRICTIONS
PLEASE NOTIFY OUR STAFF OF ANY FOOD ALLERGIES WHEN PLACING YOUR ORDER
Restaurant Hours:
Sun – Thu 11:30a – 8p
Fri – Sat 11:30a – 9:30p
Cafe Hours:
Mon – Fri 6:30a
Sat – Sun 7a
Contact:
The Galley Hatch Restaurant
325 Lafayette Rd.
Hampton, NH 03842
(603) 926-6152