LUNCH MENU

APPETIZERS

FRIED CALAMARI $14.99
golden fried | cherry pepper relish | wasabi mayo | jalapeño tartar marinara

[GF] SHRIMP COCKTAIL $12.75
3 jumbo shrimp | classic cocktail sauce | lemon
Each additional shrimp +$4.50

FRIED ZUCCHINI STICKS $12.99
horseradish sour cream dipping sauce

[GF] MUSSELS $18.99
traditional, coconut curry, or fra diavlo

SMOKED SALMON $18.99
atlantic salmon | classic garnishes | garden greens | toasted pita chips | lemon caper sauce

CHICKEN TENDERS
sm. $11.99 • lg. $15.99
tossed in choice of buffalo honey hot sauce, Asian BBQ, or garlic parm celery & carrot sticks

BAKED ESCARGOT $17.99
garlic butter | sourdough

SOUTHWEST CHICKEN QUESADILLA $12.99
cheddar | southwest chicken | peppers | salsa

SOUP

[GF] CLAM CHOWDER
cup $9.25 • $12.25

rich & creamy | sea clams | potatoes hint of bacon

[GF] ONION SOUP
cup $6.99 • bowl $9.99

caramelized onions deglazed | sherry red wine natural beef broth | Swiss cheese

SOUP OF THE DAY
cup $6.25 • bowl $8.99

Chef’s choice, always fresh

SALAD

[GF] CLASSIC CAESAR
sm. $8.99 • lg. $10.99
crisp romaine lettuce | house made Caesar | parmesan cheese | garlic crouton
Add Anchovies +$3.25

BUILD YOUR OWN BOWL

Customize your own Large Salad starting at $8.25

STEP 1 [CHOOSE YOUR GREENS]

ROMAINE • KALE • ICEBERG • MESCLUN • ARUGULA • SPINACH

STEP 2 [CHOOSE FOUR TOPPINGS] EXTRA +$1.20

TOMATO • CUCUMBER • CARROT • BLACK OLIVE • PEPPERONCINI • GREEN PEPPER • RED ONION • KALAMATA OLIVES • BLACK BEAN • ROASTED CORN • GARLIC CROUTONS

STEP 3 [CHOOSE YOUR DRESSING]

RED WINE ITALIAN VINAIGRETTE • BALSAMIC VINAIGRETTE • GREEK LEMON HERB VINAIGRETTE THOUSAND ISLAND • RANCH • CREAMY ITALIAN • BLUE CHEESE • CREAMY AVOCADO POBLANO CREAMY DILL • HOUSE MADE CAESAR • CREAMY PARMESAN PEPPERCORN

STEP 4 [MIX IN THE GOODS ]+ $2.50 EACH

CRAISINS • RED GRAPES • TOASTED ALMONDS • QUINOA CANDIED WALNUTS • SUNFLOWER KERNELS • PECANS • FLAX SEED

STEP 5 [ENHANCE YOUR BOWL]

HARDBOILED EGG+ $2.00

CHEESE +$2.25
CHEDDAR | AMERICAN | SWISS | ASIAGO

ARTICHOKE HEARTS +$2.90

AVOCADO +$3.15

APPLEWOOD BACON +$3.25

BLUE CHEESE CRUMBLES +$3.14

FETA +$3.25

ANCHOVIES +$3.25

TURKEY +$5.40

CHICKEN +$8.99
GRILLED | SOUTHWEST | BLACKENED

SALMON +$11.50
GRILLED | SMOKED | BLACKENED | BROILED

SHRIMP +$11.65
BLACKENED | GRILLED

STEAK TIPS +$13.65
RARE | MED-RARE | MED | MED-WELL | WELL

TUNA SALAD +$7.40

CHICKEN SALAD +$7.40

CHICKEN TENDERS $8.99
BUFFALO | GARLIC PARM | ASIAN BBQ

SANDWICHES + BURGERS

Served with french fries, handmade onion rings, house fried chips, potato salad, or coleslaw
•
Substitute Sweet Potato Fries +$2.00
Gluten-Free Bread, Wrap, or Roll available upon request, please add $1.99

YARMOUTH $16.99
fresh fried haddock | lettuce | tartar sauce | toasted roll |
Add Cheese +$2.25

[GF] STEAK AND CHEESE $16.99
thinly sliced seasoned Angus sirloin steak | melted cheddar cheese | crusty French roll
Add Onions, Mushrooms, or Peppers +$1.50

[GF] TUNA SALAD $12.99
all white albacore tuna mixed with celery and mayo | lettuce | tomatoes | your choice of bread

REUBEN $16.99
sliced black angus corned beef brisket | sauerkraut | melted Swiss cheese | thousand island dressing | marbled rye bread

ADD TO YOUR BURGER

BACON+ $2.99

FRIED EGG+ $2.00

AVOCADO+ $3.15

CARAMELIZED ONION+ $1.99

SAUTÉED MUSHROOMS+ $1.99

CHEESE+ $2.25
american, provolone, swiss, mozzarella, or blue

ENTREES

Entree sides include: Rice Pilaf, Garlic Mashed Potatoes, French Fries,
Potato Salad, Coleslaw, Vegetable of the Day
•
Spinach +$1.50, Broccoli +$1.50, Onion Rings +$2.00, Sweet Potato Fries +$2.00
( Baked Potato available after 4:00PM Only)

FROM THE SEA

FRESH MAINE LOBSTER MKT PRICE
1.5 or 2 pound boiled or seafood stuffed lobster

FRESH HADDOCK $24.99
Prepared baked with breadcrumbs, broiled, blackened, or fried

SEA SCALLOPS MKT PRICE
Prepared baked with breadcrumbs, broiled, blackened, or fried

JUMBO SHRIMP $26.99
Prepared baked with breadcrumbs, broiled, blackened, or fried

FISHERMAN’S PLATTER $39.99
Fried shrimp, scallops, haddock, and whole belly clams

BABY SHRIMP $20.99
Prepared broiled, baked with breadcrumbs, or fried

FRIED WHOLE BELLY CLAMS $26.99

PIZZA

Fresh, Hand Tossed Dough
All pizzas available on gluten free dough, please add $1.99

ERNIE’S SPECIAL $15.95
tomatoes | artichoke hearts | bacon | basil

AQUARIAN $19.99
A Galley Hatch Trademark! shrimp | scallops

BBQ CHICKEN$17.50
BBQ chicken breast | red onions | crispy bacon | a touch of red sauce | cheddar cheese

SICILIAN $17.50
sausage | pepperoni | hamburg

CHEESE $13.99

PIZZA DU JOUR $17.50

SIDES

*Not all items are included as an entree side, additional charges apply.

FRENCH FRIES $5.25
SWEET POTATO FRIES $7.25
ONION RINGS $7.25
COLESLAW $4.99
POTATO SALAD $4.99
VEGETABLE OF THE DAY $5.99
GARLIC MASHED POTATOES $5.25
BAKED POTATO $5.25
BROCCOLI $5.99
RICE PILAF $4.25

FROM THE LAND

GRILLED CHEESE SANDWICH $7.75

KIDS HAMBURGER $10.25

KIDS CHEESEBURGER $11.50

MOZZARELLA STICKS $8.50
served with marinara

KIDS CRUSTLESS PB&J OR PB&FLUFF $6.50

KIDS MENU

Served with one side: French Fries, Fresh Fruit, Carrot Sticks, or Cucumbers
Substitute Sweet Potato Fries +$2.00

KIDS HOT DOG $6.50

KIDS CHICKEN TENDERS $12.99

KIDS ‘KRAFT’ MAC & CHEESE$7.50

KIDS PASTA WITH BUTTER OR MARINARA $6.50

FRESH HADDOCK $18.99
fried, broiled or baked with crumbs

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WE TRY OUR BEST TO ACCOMMODATE OUR GUESTS’ DIETARY RESTRICTIONS
PLEASE NOTIFY OUR STAFF OF ANY FOOD ALLERGIES WHEN PLACING YOUR ORDER