Sandwiches available on a white, wheat, marble rye toast or sourdough roll
Croissant, English muffin, bagel, wrap, or biscuit +.50 • gluten free bread or Popover + $1.50
Scrambled egg, sausage, peppers, onions, and cheddar in an herb wrap. Served with salsa and fresh fruit.
Scrambled egg, feta, spinach, and tomato.
Tomato, fresh mozzarella, bacon, and house made pesto on a sourdough roll. Served with fresh fruit.
Restaurant Hours:
Sun – Thu 11:30a – 8p
Fri – Sat 11:30a – 9:30p
Cafe Hours:
Mon – Fri 6:30a
Sat – Sun 7a
Contact:
The Galley Hatch Restaurant
325 Lafayette Rd.
Hampton, NH 03842
(603) 926-6152