Mother’s Day Specials at Tinos
Lemon Pepper Cured Salmon 9.50
tabbouleh salad, pea tendrils
Creamy Spring Pea Soup 8.50
peekytoe crab, purple pakchoi
Asparagus Ravioli 14.50
ricotta, basil sauce, shaved Grana
Pandano
Pan Seared Duck Breast 24.50
couscous, wilted spring greens, garlic red wine glaze
Walnut, Pumpkin Seed Crusted Halibut 19.50
pearl barley, shaved zucchini,
Manchego, tomato broth
Strawberry Sorbet, Macarons and Rose Sabayon 6.50