Our herb and garlic marinade; wood grilled and served with tztaziki.
Menu Section: Starters
with almonds, garlic, chickpeas, and herbs
Steamed Mussels in TGK Pale Ale
with leeks, carrots, grilled bread, and tzatziki.
Crispy Greek Potato Wedges
with lemon and herbs.
Fried Rhode Island Squid
with fried chickpeas, tomato, feta, marinated cherry peppers, kalamata olives, and lemon vinaigrette
Dips + Spreads
With crispy Pita and Garlic Lavash
Tzatziki, hummus, taramasalata, gigante bean, wood roasted eggplant, fava
Choose One 4.50 | Choose Three 11.95
Braised gigante beans, tomato, and herbs.