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Events for April 1, 2018

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April 1

Join us on Easter Sunday! Reservations are essential, for reservations please call: 603.926.6152 Spinach Salad baby spinach, strawberries, walnuts, pickle red onion, cranberry cinnamon goat cheese, finished with a raspberry, balsamic vinaigrette 8.99 Scallops Wrapped in Bacon tossed in pure NH maple syrup 15.99 Oysters  half dozen served on the half shell with fresh lemon […]

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11:30 am


April 1 @ 11:30 am - 6:00 pm

Tinos will be on open on Easter from 11:30 A.M. until 6:00 P.M. Reservations call (603) 926-5489 or go to: https://www.opentable.com/r/tinos-hampton   Tinos Easter Specials 2018   Maine oysters 9.50 Cucumber, Cherry tomato, feta, oregano   Mushroom soup 8.50 Shiitaki, oyster mushrooms, spring onions   Early spring salad 9,50 Baby kale, lamb confit, cherry tomatoes, bibb lettuce, cured […]

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