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New Galley Hatch Bar Menu

January 16, 2017 @ 11:30 am - January 23, 2017 @ 10:00 pm

TAP ROOM MENU

CRISPY TATER TOTS
TOSSED WITH EITHER PARMESAN GARLIC
SAUCE OR RANCH SAUCE.
7.99
STUFFED JUMBO CLAMS
TWO STUFFED CLAMS WITH LEMON BEURRE
BLANC.
10.99
BUFFALO CHICKEN DIP
SERVED WITH CORN CHIPS
SMALL: 6.99 • LARGE: 9.99
STEAMED PORK DUMPLINGS
PORK AND KIMCHI DUMPLINGS STEAMED
WITH ASIAN PINEAPPLE DIPPING SAUCE AND
STEAMED VEGETABLES.
FOUR: 7.99 • EIGHT: 14.99
STUFFED MUSHROOMS
STUFFED WITH A PROSCIUTTO, SUNDRIED
TOMATO, AND SPINACH STUFFING, FINISHED
WITH LEMON CREAM SAUCE.
9.99
ASIAN SHRIMP SKEWER
MEDIUM SHRIMP ON A SUGAR CANE SKEWER
OVER JASMINE RICE, GRILLED PINEAPPLE,
AND SAIGON TERIYAKI GLAZE.
ONE: 8.99 • TWO: 15.99
 –
BBQ PULLED PORK SLIDERS
PULLED PORK ON SLIDER BUNS WITH
YOUR CHOICE OF ONE SIDE.
TWO: 7.99 • FOUR:14.99
CHICKEN WINGS
A DOZEN WINGS: BUFFALO, ASIAN
BBQ, OR GARLIC PARMESAN.
12.99

Details

Start:
January 16, 2017 @ 11:30 am
End:
January 23, 2017 @ 10:00 pm